Clever Dripper Brewer + Filters
For our home brewing, we have two brewers that we use more than others, and the clever dripper is one of them. This dripper is a no-fuss brewer which creates a delicious cup and is easy to clean and maintain.
The Clever Dripper is a full-immersion method of brewing coffee just like a French Press but with the added benefit of having a filter. This creates a clean and full-bodied cup without any sediment on the bottom. It uses a standard #4 filter which can be bought at any supermarket. The maximum volume is 500ml which equates to 2 cups of coffee.
What’s in the box:
1 x Clever Dripper
1 x Clever Paper Filters
1 x Clever Lid
1 x Clever Coaster
For our home brewing, we have two brewers that we use more than others, and the clever dripper is one of them. This dripper is a no-fuss brewer which creates a delicious cup and is easy to clean and maintain.
The Clever Dripper is a full-immersion method of brewing coffee just like a French Press but with the added benefit of having a filter. This creates a clean and full-bodied cup without any sediment on the bottom. It uses a standard #4 filter which can be bought at any supermarket. The maximum volume is 500ml which equates to 2 cups of coffee.
What’s in the box:
1 x Clever Dripper
1 x Clever Paper Filters
1 x Clever Lid
1 x Clever Coaster
For our home brewing, we have two brewers that we use more than others, and the clever dripper is one of them. This dripper is a no-fuss brewer which creates a delicious cup and is easy to clean and maintain.
The Clever Dripper is a full-immersion method of brewing coffee just like a French Press but with the added benefit of having a filter. This creates a clean and full-bodied cup without any sediment on the bottom. It uses a standard #4 filter which can be bought at any supermarket. The maximum volume is 500ml which equates to 2 cups of coffee.
What’s in the box:
1 x Clever Dripper
1 x Clever Paper Filters
1 x Clever Lid
1 x Clever Coaster
The recipe:
Dose: 15g | Water weight: 250g | Brew time: 2:30
Prep protocol
Fill kettle to maximum volume, and set to boil (100°C / 212°F)
Carefully fold seams of paper filter to allow filter to sit flush in the dripper
Rinse the filter with hot water to remove paper taste and also to heat the brewer
Empty water from dripper, place on scale, tare
Brewing protocol
Add boiling water (100°C / 212°F) to full weight (250g)
Add coffee grinds to the water, start timer
Use spoon to break-up all dry clumps while stirring the grinds to ensure a full saturation
Cap the brewer with the lid no later than 0:25 to steep until 1:10
At 1:10 remove cap
Break crust by stirring with spoon, pulling residual grounds off of the filter walls, and stir two full rotations
Place dripper on top of carafe/cup to activate drain-valve while stirring 4 more times to initiate a vortex, replace lid, and wait for coffee to fully drain
At 2:30 remove lid to check water level (all brewing water should be drained, but it may go as long as 2:45)
Enjoy!
