COLOMBIA Antioquia Decaf (Swiss Water Process)
For those who love the rich taste of coffee without the buzz, we're thrilled to present our newest decaffeinated offering: Colombia Antioquia. This specialty-grade lot is a testament to how truly delicious decaf can be, allowing you to savor every moment, any time of day.
Sourced from the renowned Antioquia region of Colombia, these exceptional beans undergo the 100% chemical-free Swiss Water Process. This innovative method gently removes 99.9% of the caffeine using only water, temperature, and time, ensuring the coffee's inherent flavor and aromatic complexity remain beautifully intact. No chemicals, just pure, clean coffee.
This versatile decaf is perfect for any brewing method, from your morning pour-over to a rich evening espresso. Enjoy the full, satisfying flavor of East Iceland Coffee Company, exactly when you want it.
Tasting Notes: Dark chocolate, Caramel, Toasted Almond, Red Apple
Region: Antioquia
Traceable To: Federacion Nacional de Cafeteros, Rio Sierra
Roast Profile: Medium-Dark
Process: Swiss Water Decaf
Variety: Caturra, Castillo, Typica
Altitude: 1300-1500 MASL
Brewing suggestion: Drip Coffee, Pour Over, French Press, Cold Brew, Espresso
12 oz - 340 Grams
For those who love the rich taste of coffee without the buzz, we're thrilled to present our newest decaffeinated offering: Colombia Antioquia. This specialty-grade lot is a testament to how truly delicious decaf can be, allowing you to savor every moment, any time of day.
Sourced from the renowned Antioquia region of Colombia, these exceptional beans undergo the 100% chemical-free Swiss Water Process. This innovative method gently removes 99.9% of the caffeine using only water, temperature, and time, ensuring the coffee's inherent flavor and aromatic complexity remain beautifully intact. No chemicals, just pure, clean coffee.
This versatile decaf is perfect for any brewing method, from your morning pour-over to a rich evening espresso. Enjoy the full, satisfying flavor of East Iceland Coffee Company, exactly when you want it.
Tasting Notes: Dark chocolate, Caramel, Toasted Almond, Red Apple
Region: Antioquia
Traceable To: Federacion Nacional de Cafeteros, Rio Sierra
Roast Profile: Medium-Dark
Process: Swiss Water Decaf
Variety: Caturra, Castillo, Typica
Altitude: 1300-1500 MASL
Brewing suggestion: Drip Coffee, Pour Over, French Press, Cold Brew, Espresso
12 oz - 340 Grams
For those who love the rich taste of coffee without the buzz, we're thrilled to present our newest decaffeinated offering: Colombia Antioquia. This specialty-grade lot is a testament to how truly delicious decaf can be, allowing you to savor every moment, any time of day.
Sourced from the renowned Antioquia region of Colombia, these exceptional beans undergo the 100% chemical-free Swiss Water Process. This innovative method gently removes 99.9% of the caffeine using only water, temperature, and time, ensuring the coffee's inherent flavor and aromatic complexity remain beautifully intact. No chemicals, just pure, clean coffee.
This versatile decaf is perfect for any brewing method, from your morning pour-over to a rich evening espresso. Enjoy the full, satisfying flavor of East Iceland Coffee Company, exactly when you want it.
Tasting Notes: Dark chocolate, Caramel, Toasted Almond, Red Apple
Region: Antioquia
Traceable To: Federacion Nacional de Cafeteros, Rio Sierra
Roast Profile: Medium-Dark
Process: Swiss Water Decaf
Variety: Caturra, Castillo, Typica
Altitude: 1300-1500 MASL
Brewing suggestion: Drip Coffee, Pour Over, French Press, Cold Brew, Espresso
12 oz - 340 Grams